Fresh Young Green Coconuts – Set of 10

While conventional coconuts take about a year to mature, the
Sweet Young Coconuts are ready at about 6 months. Without the
husk of the older, conventional coconut, it is easier to enjoy
the extremely nutritious, tasty white flesh and versatile liquid
of this Southern Asian treat. The liquid of the Sweet Young
Coconut can be combined with the flesh to make refreshingly sweet
coconut milk for tropical drinks, puddings, sauces, stews, and
soups. Or simply add the coconut meat to fruit salads, dessert
recipes, and curries.